英语作文5描述操场的课间活动安全规则
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解决时间 2021-04-02 04:48
- 提问者网友：辞取
- 2021-04-01 14:14
英语作文5描述操场的课间活动安全规则
最佳答案
- 五星知识达人网友：天凉才是好个秋
- 2021-04-01 15:05
Campus security management
1, each semester start and end by the school administration, the general director of buildings, school, school equipment and so on a comprehensive examination, to the existence of hidden dangers to promptly eliminate, unable to solve problems to immediately report to the school study, and have the inspection records.
2, the general affairs office to ensure that classrooms, offices, laboratories and conference room glass, table and stool is complete, safety, on the property of each class to implement monthly inspection, to ensure all the normal education and teaching.
3, the gate guard to strictly enforce the "entrance guard system, strangers into the campus to register, usually not to pick up, waste collection people entering the campus at night to strengthen patrols, to ensure that losses from the school property.
Four, strengthen the canteen health and safety management, not to buy rotten moldy food, regular disinfection of tableware, utensils, there must be someone to lock the doors and windows.
1, each semester start and end by the school administration, the general director of buildings, school, school equipment and so on a comprehensive examination, to the existence of hidden dangers to promptly eliminate, unable to solve problems to immediately report to the school study, and have the inspection records.
2, the general affairs office to ensure that classrooms, offices, laboratories and conference room glass, table and stool is complete, safety, on the property of each class to implement monthly inspection, to ensure all the normal education and teaching.
3, the gate guard to strictly enforce the "entrance guard system, strangers into the campus to register, usually not to pick up, waste collection people entering the campus at night to strengthen patrols, to ensure that losses from the school property.
Four, strengthen the canteen health and safety management, not to buy rotten moldy food, regular disinfection of tableware, utensils, there must be someone to lock the doors and windows.
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