谁能给我如何制作汤圆的英文版本？

谁能给我如何制作汤圆的英文版本？

recipe of rice dumpling 1. knead the stick rice(Glutinous rice) with water to make it become dough 2. boil water 3. take 1/3 of dough to boil it. After 5 mins, take it out, then continue knead dough until it is well-distributed 4. take the dough and roll it into bar shape,then cut it into small cubes. 5. roll these small cubes into spheres, and then squash(roll) them into pieces of circle,hint: do not roll the dough sheet too thin, otherwise the stuffing will come out. 6. put sweetened(red) bean pasta inside these pieces of dough sheet, then roll them into spheres again, be carefull, make sure the dough sheet encase the stuffing of the rice dumpling 7. boil the water then put the rice dumpling into the water. When the rice dumpling first time boil, add half bowl of cool water into the boiler. Add another half bowl of water when it boil second time. 8. When it boil at the third time, you can get it out. As chineses, we usually use sweetened pean pasta as stuffing, but we also can use what you wanna use as stuffing, such as cholocate,black sesame, coconut and so on

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