英文翻译强手来帮忙啊

各位英文高手帮帮忙，翻译一下下面的步骤，单词最好是简单点的，谢谢啦！

250克肉、450克面粉、0.5升滚水、5~6片椰菜或绍菜叶

调味料：2克盐、酒，10克生抽、生粉，5克姜茸、24毫升清水，少许麻油、胡椒粉。

沾汁料：2克姜丝，12毫升醋

做法：1、将肉，盐、酒、清水等作料一同切碎。
2、面粉放入碗中，加入滚水，拌匀成软粉团，

3、以少许面粉爽手，碾薄成圆形粉皮，放入肉馅。
4、小笼包隔水蒸七至八分钟。

250 grams of meat, 450 grams of flour, 0.5 liter boiling water, 5 ~ 6 cabbage leaves, or Shao

Seasoning: 2 grams of salt, wine, 10 grams of soy sauce, raw powder, 5 grams of ginger, 24 milliliters of water, a little sesame oil, pepper.

Dip sauce: 2 grams of ginger, 12 milliliters vinegar

Practice: 1, the meat, salt, wine, water and other seasonings with shredding.
2, flour into bowl, add boiling water, mix well into a soft powder group,
3, to spend a little flour generously, grind into a thin round Fenpi, into meat.
4, dumplings and steam for 7-8 minutes

250 grams of meat, 450 grams of flour, 0.5 liter boiling water, 5 ~ 6 cabbage leaves, or Shao

Seasoning: 2 grams of salt, wine, 10 grams of soy sauce, raw powder, 5 grams of ginger, 24 milliliters of water, a little sesame oil, pepper.

Dip sauce: 2 grams of ginger, 12 milliliters vinegar

Practice: 1, the meat, salt, wine, water and other seasonings with shredding. 2, flour into bowl, add boiling water, mix well into a soft powder group, 3, to spend a little flour generously, grind into a thin round Fenpi, into meat. 4, dumplings and steam for 7-8 minutes.

如以上回答内容为低俗、色情、不良、暴力、侵权、涉及违法等信息，可以点下面链接进行举报！

点此我要举报以上问答信息